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2815 Jorie Blvd Oak Brook, Illinois 60523     T + 630-568-1234     F + 630-581-6619     http://thelodge.hyatt.com
Cheers to you on your engagement. You’re ready for the perfect wedding, and we’re here to help you take it above and beyond. Our friendly and talented team at Hyatt Lodge Oak Brook Chicago will take care of every last detail and flawlessly execute the day of your dreams.
 
special service
Your wedding specialist will help you and your guests experience a wedding like no other. From the moment you arrive to the last toast at the reception and that final bite of cake, our staff is here to create amazing moments and memories you will cherish forever.
 
package inclusions
 
Four Hours of Signature Brand Open Bar
 
White Glove Service
 
Butler Passed Hors d’oeuvres (four pieces per person)
 
Champagne Toast for all Guests
 
Five Course Dinner
(appetizer, salad, intermezzo sorbet, entrée, dessert)
 
Wine service with dinner
 
Custom Designed Wedding Cake
 
Floor-length White or Ivory Tablecloth
 
Mirrors and Votive Candles to Accent your Centerpieces
 
Complimentary King Guest Room for the Bridal Couple with Chilled Champagne
(Suites are an additional charge, based upon availability)
 
Discounted Guest Room Rates for your Guests
 
pre and post-wedding events
Kick off the festivities with a personalized wedding shower, bridal or family brunch. Our team will be by your side making sure that every event you host at Hyatt is absolutely exceptional and always true to you.

a personalized experience
From unique lighting and linens to fantastic dining options and everything in between, you have the power to choose the personal touches that will bring your dream wedding to life. We look forward to helping you personalize it all to make your special day even more special.
 
 
 
 
 
 
hyatt honeymoons
Celebrate your wedding with HYATT and get the most out of your honeymoon with free nights at participating HYATT Hotels and Resorts worldwide. Check out the More Details To Consider page to learn more. 
2815 Jorie Blvd
Oak Brook, Illinois 60523
 
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
 
All Prices Subject to Service Charge and Applicable State Sales Tax.
Hyatt Lodge
Enjoy, explore and celebrate to your heart’s content at Hyatt Lodge. We’re here to help you make the most of this exciting time. Enchant guests with a formal affair in one of our beautiful Ballrooms or a more relaxed gathering outdoors. No matter what type of celebration you choose, you can be certain we’ll make it spectacular. From flowers to music to our gorgeous banquet facilities, it all will culminate in an amazing wedding to remember. Inviting and simply beautiful, Hyatt Lodge is the destination for you.
location
We have the perfect HYATT conveniently located just for you. Our welcoming environment and charming surroundings help you and your guests relax, recharge and have the time of your life.

guestrooms
Magnificent views, relaxing decor and deluxe amenities await at Hyatt Lodge Oak Brook Chicago. Special room rates can be arranged through your wedding specialist for your bridal party and guests.
restaurants / bars
Your guests can enjoy an array of restaurants during their visit.
Piazza Italian open for lunch and dinner
Water's Edge Cafe open for breakfast and lunch
Hearth Lounge Bar open for cocktails and appetizers
Room Service
 
parking
Complimentary parking is available in our ample parking lot.
Valet parking is also a great option at only $8.00 for event parking and $12.00 for overnight. (Pricing subject
to change)
spa
Midtown Fitness Center and Spa is located on the C Level of the Hyatt Lodge.
 
The Spa offers special Bridal Packages for both Bachelorette events and the Wedding weekend. Let the Midtown Spa beautify and rejuvinate you for your special day.
 
The spa offers facials, pedicures, manicures, massages, and body treatments along with hair and makeup applications. Let us pamper you for your special day.
 
shopping
Blocks away is the Oak Brook Shopping Center, featuring 175 specialty stores and restaurants. Other points of interest include Brookfield Zoo, Morton Arboretum,
Drury Lane Theatre, Frank Lloyd Wright Home & Studio and Yorktown Center Mall.
2815 Jorie Blvd
Oak Brook, Illinois 60523
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
Grand Oaks Pavilion
For a stunning sight, experience the Grand Oaks Pavilion, encircled by floor-to-ceiling windows that afford panoramic views of the nature preserve and oak trees. The Pavilion is 3,800 square feet and seats 200 guests and also features a large garden terrace with meticulous landscaping, a fireplace and an exquisite art collection.
 
The Grand Oaks Terrace is a wonderful location for your cocktail reception or even your wedding ceremony.
Prairie Ballroom
 
Conveniently located at the entrance of the hotel, the Prairie Ballroom provides 5,100 square feet overlooking a secluded lake with banquet seating for 300 guests. The room and large foyer feature floor to ceiling windows offering a serene view of our lake. The elegant decor includes a 14foot ceiling, fireplace, modern furniture in the lobby and usage of our grand piano.
 
On a beautiful evening, you also have the option to have your cocktail hour on our Dock Terrace along side our lake.  Your guests can enjoy the outdoors before entering your dinner.
 
 
 
 
 
 
 
Q Room
 
The perfect setting for more intimate gatherings. Seating 60 guests, this room features a beautiful outdoor private balcony overlooking the nature preserve and lake.
 
 
Grassy Knoll
 
What is more lovely than an outdoor wedding ceremony. The Grassy Knoll is a lovely area along our lake with luscious landscaping to surround your guests in nature.
 
 
 
2815 Jorie Blvd
Oak Brook, Illinois 60523
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
dining experiences
We go above and beyond with delicious menu options to delight each and every taste. Your wedding specialist will ensure that every last detail is attended to for perfectly exceptional dining. From handpassed hors d’oeuvres to champagne toasts, we create an outstanding experience to be savored by all.
personal touches
Let your unique style and vision shine through on your special day. From seating to lighting to floral arrangements, our experts are here to help you personalize your ceremony, cocktail hour and reception.
chairs
Our expert stylists are happy to consult with you about seating for your ceremony, cocktail hour or reception. From elegant gold chivari chairs at $10.00 each to sleek seating arrangements, you’ll have plenty of options to elevate the look and feel of your celebration.

chair covers
Enhance your table décor with specialty chair covers.  Give your wedding a softer, flowing and elegant option, our linen experts help you build a space all your own.  White or Ivory chair covers and your choice of Colored Ties are $6.50 each
lighting
Lighting creates the most welcoming of environments. Whether it’s specialty lighting at your head table, custom monogrammed lights or a spotlight on the wedding cake, the options are endless.  Five-Star Audio Visual is happy to customize the perfect ambiance for your evening.

ice carvings
Customized ice carvings infuse beauty and personality into your reception, whether placed atop your buffet or place card tables. For an interactive piece sure to delight guests, add a martini luge to the bar. Let our talented sculptors carve something awe-inspiring for you.
 
 
 
 
 
 
2815 Jorie Blvd
Oak Brook, Illinois 60523
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
hors d’oeuvres
Select from a great variety of hors d’oeuvres as pleasing to the palate as they are to the eye. From tiny tomato caprese bursting with flavor to Grilled Scallop Canape with Mango Relish, each and every bite is handcrafted with your special day in mind.
dining options
With imaginative presentations and a universe of options, your dinner menu will reflect your personal taste. Choose among the following customizable options: Personal Preference, Plated Prix Fixe, Buffet-style or Specialty Stations. With such delicious and irresistible offerings, you and your guests will remember this meal for a long time to come.
 
 
 
 
 
 
beverage packages
Whether you prefer signature, premium or executive brands at your bar, we help you get the festivities underway exactly the way you want. Cash bar options are also available.  Discover a beverage package perfectly suited to your occasion.
something special
Have an idea in mind to really wow your guests? We’ll do all we can to help, tailoring the entire experience for a wedding that really shines.
2815 Jorie Blvd
Oak Brook, Illinois 60523
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
cold selections
Artichoke Bottoms with Boursin Cheese
 
Roasted Tomato Caprese with Sea Salt and Micro Basil
 
Grilled Scallop Canape with Mango Relish
 
Smoked Salmon Napoleon
 
Beef Tenderloin with Horseradish
 
Charred Lamb Loin and Eggplant Caponata in a Phyllo Basket
hot selections
 
New Potato Rounds Baked with Cheddar and Bacon
 

Crispy Shrimp Tempura with Ginger Aioli
 

Tuscan Chicken Fontina Bites
 

 
Chicken Satay with Peanut Sauce
 

 
Mushroom Cap stuffed with Sausage
 

 
Feta Cheese and Spinach in Phyllo
 

Brie en Croute with Raspberries
 
 
 
 
 
 
 
 
 
 
 
2815 Jorie Blvd
Oak Brook, Illinois 60523
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
Invite your guests to customize their dining experience at your wedding with our Personal Preference option. Treat them to an elegant four course meal with a choice of four different entrées. We present a personalized menu at each place setting, and our specially trained servers take orders to ensure seamless service and an extra-special experience. Your Hyatt Lodge Oak Brook Chicago wedding specialist will help you tailor the options to satisfy everyone’s individual tastes and create a meal to be remembered.
Bride & Grooms Choice of Appetizer
Chef's Soup du Jour with French Tureen Service
 
 
Grilled Prawn with Trofie Pasta, Tomato Confit and Pernod
 
 
Sliced Mushroom Strudel with Feta and Red Pepper Coulis
 
 
Lobster Bisque
 
 
Bride & Grooms Choice of Salad
Classic Caesar Salad with Herbed Croutons
 
 
French Endive Salad with Asiago Cheese Crackers and Champagne Vinaigrette
 
 
Arugula and Roasted Pear Salad with Toasted Pinenuts and Lemon Olive Oil
 
 
Assorted Baby Greens with Mandarin
Oranges, Cherry Tomatoes served with Honey Poppy Seed Dressing
 
 
 
 
Bride & Grooms Choice of Three Entrees (vegetarian alway included)
Grilled Filet Mignon with Caramelized Cipollinis and Sauce Perigourdine
 
 
New York Sirloin Strip Steak Boston
Cut with Horseradish Crust
 
 
Grilled Colorado Lamb Chops with Roasted Garlic, Rosemary and DemiGlace
 
 
Pan Roasted Amish Chicken Breast with Tomatoes, Basil, Fontina Cheese and Pesto Cream
 
 
Filet of Salmon with Oven Roasted Tomatoes and Capers
 
 
Pan Seared Halibut with Sauteed Spinach and GingerMango
Salsa
 
 
Vegetarian Entree of the Day.
 
Bride & Grooms Choice of Dessert
Chef's Dessert Sampler
 

Any Dessert from Dinner Menus
 
 
$134.00 per guest
 
2815 Jorie Blvd
Oak Brook, Illinois 60523
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
A prix-fixe menu allows you to plan your wedding menu with confidence, giving you the opportunity to choose each course in advance. Select from a wonderful array of offerings designed to delight your senses and please guests’ palates. Your HYATT wedding specialist will guide you through the selection process to help craft a menu to be enjoyed by all.
appetizers
 
French Tureen Soup Service
Choice of:

Roasted Tomato Bisque

Wild Mushroom Bisque

Cream of Asparagus

Minestrone

Italian Wedding Soup

Creamy Chicken Rice
 
 
Wild Mushrrom Strudel with Feta Cheese and Red Pepper Coulis
 
 
Gorgonzola Purses and Raviolettis With Pecorino Romano, Pancetta and Peas
 
upgraded appetizers
 
Homemade Lobster Bisque with Cognac and Cream, served "En Croute" under a Pastry Dome
$1.00 Additional per Guest
 
 
Grilled Lamb Chop
Rosemary Scented Cous Cous withRoasted Garlic Jus
$3.00 Additional per Guest
 
 
Jumbo Crab Cake
Served over Pepper Relish
$3.00 Additional per Guest
 
 
Iced Jumbo Shrimp Cocktail with
Cocktail Sauce and Lemon
$6.00 Additional per Guest
 
 
Seafood Ceviche Served in Martini Glass
$2.00 Additional per Guest
 
salads
 
Caesar Salad
Romaine Lettuce, Croutons and Parmesan Cheese Served with Creamy Caesar Dressing
 
Endives
Four Endives with Roasted Almonds and Mustard Vinaigrette
 
 
Fresca Salad
Romaine Lettuce with Cucumbers, Tomatoes, Onions, Kalamata Olives, Feta and Red Wine Vinaigrette
 
 
Spinach Salad
With Gorgonzola, Spiced Walnuts, Dried Strawberries and Balsamic Vinaigrette
 
Iceberg Salad
With Pancetta, Tomatoes, Avocado, Onions and Blue Cheese Dressing
 
Mimosa Salad
Assorted Baby Greens with Mandarin Oranges, Cherry Tomatoes served with Honey Poppy Seed Dressing
 
 
intermezzo sorbet
 
A Refreshing Palate Cleanser of
Lemon Sorbet
 
2815 Jorie Blvd
Oak Brook, Illinois 60523
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
Poultry Entree
Herb Crusted Chicken Breast of Chicken with Marjoram and Syrah Sauce
$113 per Guest
 
Chicken Sicily Pan Seared Chicken Breast with Parma Ham, Artichokes and Mushrooms in Light Lemon Butter Sauce
$117 per Guest
 
Grilled Tuscan Chicken Breast With Tomatoes, Basil and Fontina Cheese with Pesto Cream
$119 per Guest
Prairie Chicken Boneless Chicken Breast with Rosemary Jus
$117 per Guest
Chicken Piccata Pan Seared Chicken Breast with Lemon Caper Sauce
$118 per Guest
 
 
Beef Entrees
Aged Prime Rib of Beef: A Hearty 10oz. cut of Seasoned, Slow Roasted Prime Rib served Au Jus with Horseradish Sauce
$122 per Guest

Roasted Beef Tenderloin: with Roasted Mushroom Demi Glace
$127 per Guest

New York Strip Steak: Grilled Boston Cut Sirloin Strip Steak with Thyme Bordelaise
$126 per Guest

Filet Mignon: Herb Grilled with Sauce Rustica
$129 per Guest
Seafood Entrees
 
Pan Roasted Halibut served with Saffron Cream
$122 per Guest
 
Herb Seared Salmon served with Lemon Caper Butter
$120 per Guest
 
Sustainable Fish with Citrus Nage
$125 per Guest
 
Combination Entrees
 
Chicken and Salmon
Grilled Breast of Chicken with Natural Jus and Salmon with Roasted Tomatoes and Olives
$123 per Guest
 
Chicken and Beef
Horseradish Crusted 4oz. Filet Mignon and Grilled Chicken Breast with Tomato Confit
$128 per Guest
 
Filet and Salmon 
Grilled 4oz. Filet Mignon with Shiitakes and Salmon with Orange Glaze
$133 per Guest
 
Vegetarian entrées
 
Friday- Butternut Squash Ravioli with Roasted Beets, Walnuts and White Truffle Oil
 
 
Saturday - Goat Cheese Agnalotti with Sun Dried Tomato Pesto and Roasted Peppers
 
 
Sunday - Cranberry and Wild Rice Risotto Cake with Sweet Potato Puree and Apple Micro Green Salad
 
Desserts
New York Cheesecake with Strawberry Compote
 
Death by Chocolate Cake
 
Fresh Fruit Tart with Crème Anglaise
 
Liquid Chocolate Crème Brulee
 
Ice Cream Turtle Pie with Chocolate and Caramel Sauces
 
White Chocolate Raspberry Bomb
2815 Jorie Blvd
Oak Brook, Illinois 60523
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
A buffet-style dinner offers versatility
and the opportunity for guests to meet and mingle during dinner. Our buffets feature innovative selections from HYATT’s award-winning chefs. From regionally inspired cuisine to customized selections, your wedding specialist will help you select all the wonderful offerings.
vegetarian buffet
Mixed Greens with Carrots, Cucumbers, and Tomatoes with Ranch and White Balsamic Dressings

Pasta Station
-Raviolis and Gorgonzola Purses with Peas
-Classic Fettucini Alfredo Made from Scratch
-Penne with Simple Marinara Sauce
Hand Shaved Parmesan, Hearty Tuscan Breads
 
Vegetable Lasagna
 
Seared Polenta Cakes topped with a Herb Cheese
 
Eggplant Parmesan
 
Grilled Vegetarian Chicken with Pesto Aioli and Roasted Mushrooms
 
Seasonal Roasted Vegetables
 
Your Choice of Plated Dessert

$110 per Guest

* Chef Required for Pasta Station @ $100.00 each
green market buffet
 
Selection of Local Artisan Cheeses, Local Herb Jams, Appropriate Condiments, Toasted Nuts, Dried Fruits, Thin Crackers and Biondillo
Flatbreads
 

Deconstructed Farm to Table Salad
Market Bounty Greens, Organic Heirloom Tomatoes, Fresh Local Vegetables, Nuts and Seeds, Housemade Dressings
 
 
Antibiotic Free, Pastured Local Chicken Simply Prepared with Tender Spring Herbs,Garlic and EVOO
 
 
Seasonal Market Sustainable Fish Selection, Today’s Spring Market Inspiration
 
 
Roasted Organic Fingerling Potatoes and Farmer’s Market Vegetables
 
 
Harvest Seeded Rolls with Michigan Honey and Creamed Raw Honey and Goat Butter
 

Your Choice of Plated Dessert
 
$121 per Guest
 
perfect afternoon buffet
 
Caramelized Vidalia Onion Soup and
Toasted Gruyere Sandwiches
 

Roasted Fresh Chickpea Hummus and Crispy Flatbreads
 
 
Spinach Salad with Pancetta Lardons and Mushrooms with an Orange Herb Dressing
 
 
Chilled Barbequed Salmon, Wedged Cabbage, Scallion and Radish Coleslaw
 

Coffee Rubbed Flat Iron Steak with Fingerling Potatoes and Maytag Blue Cheese
 

Spring Fruit Parfaits and Mango Tarte Tatins
 
 
Wedding Cake with Freshly Brewed Coffees and Tea
 
 
$40 per Guest*
 
 
*Price is for food only, beverage package to be priced separately.
 
2815 Jorie Blvd
Oak Brook, Illinois 60523
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
Specialty Station dining is the perfect choice if you desire a more flowing, relaxed dining experience. Our executive chef will present food stations with a number of inventive and delectable choices. Made with the freshest of ingredients and with stations where food can be prepared to order, guests are sure to be pleased by all the unique and delicious options.
shellfish bar
Jumbo Shrimp, Oysters on the Half Shell and Crab Claws Served with Poivre Mignonette, Tabasco and Cocktail Sauces
$5.00 per piece
 
artisinal cheese selection
Handcrafted Cheese Display with Biondillo Flatbreads and Tuscan Crackers.  Appropriate Condiments, Toasted Nuts and Dried Fruits
$11.00 per guest
 
*carving station - beef strip loin
Sugar and Smoked Sea Salt Crusted
Strip Loin
Caesar Salad with Hand Shaved Parmesan Cheese and Ciabatta Croutons
Whipped Butter Potatoes, Roasted Onions and Seasonal Mushrooms
$650.00 per 50 guests
 
 
*Chef/Attendant Fee $100.00
 
 
 
 
 
 
 
 
*pasta station
 
Raviolis and Gorgonzola Purses Carbonera with Pancetta and Peas
Classic Fettucine Alfredo Made from Scratch with Bolognese or Marinara
Freshly Prepared Pasta with Hand
Shaved Parmesan
Extra Virgin Olive Oil, Black Pepper Mill and Hearty Tuscan Breads
$18.00 per guest
 
 
*mashed potato bar
Yukon Gold Mashed Potatoes and Garlic Mashed served elegantly in Martini glasses with an abundance of toppings your guests can customize to their liking.
$14.00 per guest
 
 
*paella station
Chicken, Seafood, Shrimp, Vegetables, Saffron Rice, Spanish Chorizo
$15.00 per guest
 
 
*Chef/Attendant Fee $100.00
 
sushi
(3 pieces per guest)
Nigiri Tuna, Cucumber Rolls, California Rolls and Boston Maki (Tuna, Salmon, Cream Cheese and Tobiko) Soy Sauce, Light Soy Sauce, Pickled Ginger, Wasabi and Chopsticks Wakame Seaweed Salad and Sesame Cucumbers
$17.00 per guest

cheeseburgers
Angus Burger SlidersMerkt Cheddar, Jalapeno Jack and Maytag Blue
Petite Sesame Buns, Bacon, Grilled Onions, Ketchup, Whole Grain Mustard, BBQ Sauce and Herb Aioli
Hand Sliced Pickles, Sweet Midget Pickles, Chopped Onions and Pickle Relish
$18.00 per guest
 
2815 Jorie Blvd
Oak Brook, Illinois 60523
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
Your special day calls for a celebration. With bar packages perfect for your style of occasion, guests will sip, savor and enjoy. Select from a variety of soft drinks, red and white wine, premium and domestic beer and cocktails.
Standard bar package
Signature Brands
Vodka: Smirnoff
Gin: Beefeater
Scotch: J&B
Rum: Cruzan
Whiskey: Canadian Club
Tequila: Sauza Gold
Bourbon: Jim Beam
Cognac: Hennessy VS
Liqueurs: DeKuyper Peach Schnapps, DeKuyper
Amaretto, Carolyn's Irish Cream
Canvas by Michael Mondavi, Chardonnay, Cabernet Sauvignon
and Pinot Grigio
Beringer, White Zinfandel
Toso, Brut, Sparkling Wine
Beer: Miller Lite, Budweiser, O'Doul's (NA), Heineken,Corona, and Goose Island Honkers Ale
 
Included in Package
 
Premium bar package
Premium Brands
Vodka: Absolut
Gin: Tanqueray
Scotch: Johnny Walker Red
Rum: Bacardi
Whiskey: Crown Royal
Tequila: Sauza Hornitos
Bourbon: Maker's Mark
Cognac: Courvoisier VSOP
Liqueurs: DeKuyper Peach Schnapps, DeKuyper
Amaretto, Bailey's Irish Cream
Premium Wines will vary by season
Canvas by Michael Mondavi, Pinot Grigio
Beringer, White Zinfandel
Toso, Brut, Sparkling Wine
Beer: Miller Lite, Budweiser, O'Doul's (NA), Heineken,Corona, and Goose Island Honkers Ale

Upgrade at an Additioinal
$5.00 per guest with Package
 
 
Executive bar package
Executive Brands
Vodka: Grey Goose
Gin: Bombay Sapphire
Scotch: Glenfiddich 10yr old
Rum: Captain Morgan Spiced Rum
Whiskey: Jamesons, Crown Royal
Tequila: Patron Silver
Bourbon: Maker's Mark
Cognac: Courvoisier VSOP
Liqueurs: DeKuyper Peach Schnapps, DeKuyper
Amaretto, Bailey's Irish Cream
Premium Wines will vary by season
Canvas by Michael Mondavi, Pinot Grigio
Beringer, White Zinfandel
Toso, Brut, Sparkling Wine
Beer: Miller Lite, Budweiser, Goose Island Honkers Ale, O'Doul's (NA), Heineken, and Corona

Upgrade at an Additional
$13.00 Per Guest with Package
 
 
Ask your wedding specialist about consumption bars or cash bars.
 
 
2815 Jorie Blvd
Oak Brook, Illinois 60523
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
best of hyatt
Mixology is the art of combining ingredients to deliver the perfect harmony of flavor in a drink. At Hyatt, we’ve combined exceptional ingredients and premium spirits for the ultimate experience in taste and balance. Enjoy.
 
bacardi superior rum
Before Don Facundo rewrote the script, white rums were harsh, crude and unrefined. In 1862 he created Bacardi Superior following 10 years of dedication to craft the perfect rum.
Blueberry Lemonade Cooler 14.00
Bacardi Superior rum and muddled blueberries with fresh mint and lemonade
City Park Swizzle 14.00
Bacardi Superior rum, fresh lime juice and simple syrup with a dash of orange bitters
Pineapple Basil Cooler 14.00
Bacardi Superior rum muddled with basil and agave nectar, topped with pineapple juice and a splash of soda water
 
Sweet Arnold 14.00
Bacardi Superior rum and raspberry puree with iced tea and lemonade
Grapefruit Delight 14.00
Bacardi Superior rum and grapefruit with fresh mint leaves and simple syrup
don julio blanco
Using the finest, 100% raw agave and a time honored distillation process, Don Julio Blanco is tequila in its truest form. Commonly referred to as "silver" tequila, its crisp agave flavor and hints of citrus make it an essential component to a variety of innovative drinks
Don Collins 14.00
Don Julio Blanco tequila, fresh lemon juice and agave nectar with a splash of soda water
Sage Margarita 14.00
Don Julio Blanco tequila and fresh lime juice with agave nectar and sage
 
Paloma Fresca 14.00
Don Julio Blanco tequila shaken with pink grapefruit juice, agave nectar and strawberry puree
The Don's Martini 14.00
Don Julio Blanco tequila shaken with agave nectar and Angostura bitters then topped with Pascual Toso Sparkling Brut
Spicy Paloma 14.00
Don Julio Blanco tequila with fresh lime juice and grapefruit soda with a sprinkle of Ancho chili powder
tito's handmade vodka
Tito’s Handmade Vodka is designed to be savored by spirit connoisseurs and everyday drinkers alike. It is microdistilled in an old-fashioned pot still, just like fine single malt scotches and high-end French cognacs.
 
TeaTo's Passion 14.00
Tito’s Handmade vodka with passion herbal infused iced tea
Tropical Sunset 14.00
Tito’s Handmade vodka shaken with pineapple, fresh lime juice and agave nectar
Watermelon Jalapeno Cooler 14.00
Tito's Handmade vodka muddled with fresh lime, jalapenos and watermelon puree
Island Splash 14.00
Tito’s Handmade vodka with pineapple, St-Germaine liqueur, fresh lime juice and agave nectar
Mockingbird Ginger 14.00
Tito’s Handmade vodka and fresh lime juice with agave nectar and ginger beer
Strawberry Mule 14.00
Tito’s Handmade vodka, muddled mint and strawberries with ginger beer
2815 Jorie Blvd
Oak Brook, Illinois. USA, 60523
T + 1 630-568-1234
http://thelodge.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
Elevate your perfect day into something truly unforgettable. Hyatt’s premium wine collection is crafted featuring a selection of wines to complement your menu in both value and style. From sparkling wines and crisp whites to light and full intensity reds, you're sure to find selections that will delight any palate.
 
sparkling wines
Pascual Toso, Brut, Argentina 
Soft, fresh-smelling floral notes with light citrus fruit. 00.00
 
La Marca, Prosecco, Italy 
On the nose, this sparkling wine brings fresh citrus with hints of honey and white floral notes. Clean with ripe citrus, lemon, green apple and touches of grapefruit.
Split 00.00
Bottle 00.00
white wines
Matanzas Creek, Sauvignon Blanc, Sonoma County
Aromas of white grapefruit, pumelo, nectarine and lemon thyme, hints of fresh oregano and yellow guava finish out the profile. 00.00
 
Frei Brothers, Chardonnay, Russian River Valley
Flavors of green apple, orange zest and apple pie, complemented by notes of butter and toast. The rich nutty flavors lead to a silky finish and plush mouthfeel. 00.00
 
Rodney Strong “Chalk Hill”, Chardonnay, Sonoma County
Barrel fermentation in new and seasoned French oak adds toasty vanilla and spice complexities. Creamy and crisp, with abundant fruit character, mineral and oak flavors. 00.00
 
red wines
Frei Brothers, Merlot, Dry Creek Valley
Aromas and flavors of red licorice and blackberry that meld with hints of toasted oak, milk chocolate and roasted coffee. 00.00
 
Rodney Strong, Merlot, Sonoma County
Plum and blueberry flavors with a touch of dried herb predominate in this soft, rich merlot.  Aging in small oak barrels lends flavors of spicy vanilla and berry-cream. 00.00
 
Silver Palm, Cabernet Sauvignon, North Coast
Soft tannins abound in this complex, plush wine with abundant ripe flavors of stone fruit, soft black cherry and hints of spice. 00.00
 
 
 
Rodney Strong “Alexander Valley”, Cabernet Sauvignon, Sonoma County
Lush, dark berries and ripe plums dominate in the glass, while hints of cassis and cocoa play in the background. 00.00
 
Pascual Toso Reserva, Malbec, Argentina
Aromas of plum and quince with a slight touch of elegant oak. 00.00
 
2815 Jorie Blvd
Oak Brook, Illinois 60523
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
We recommend you use a vendor from Hyatt Lodge Oak Brook Chicago’s preferred vendor list, as it helps ensure a smooth and seamless process. We kindly request that vendors deliver flowers, cakes, audiovisual and all other items no sooner than two hours prior to your scheduled event. In addition, we ask that all items be removed following the celebration unless alternate arrangements have been made with your wedding specialist. All vendors must supply their own equipment for setup.
audiovisual
Five Star AV
630-581-6663

linens
Tabletoppers - 800-826-9576

 
Covered Affairs - 708-452-8334
 
music
David Rothstein Music -
773-224-1239
 
 
Standing Room Only (band) -
630-771-0212
 
 
Sounds Abound - 630.718.1152
 
 
Kathie Nicolet (Pianist) - 630.830.2345
 
 
Accent Music - 630-530-2120
 
 
Fantastic DJ's - 630-226-9966
 
 
Crestline Entertainment - 630-766-9898
 
 
 
decorations
Janes Blue Iris - 630-325-2983

Stylish Stems - 630.928.1070
 
Phillips Flowers - 708-579-2255
 
Avant Gardenia - 630-999-3030
 
English Garden Flower Shop - 630-908-7389
 
photography
Photography by Fender and Donisch - 630.769.1912
 
 
Timothy Whaley & Assoc. -
630-271-1737
 
 
Lilly Photography - 630-386-3471
 
 
I.Magin.E Photography - 630-570-1425
 
other services
Tying the Knot (Wedding Planner) - 630.794.0825
 
Classic Party Rental - 708.352.6305
 
Nadeau's Ice Sculptures - 708.366.3333
 
Chicagoland Photobooth -
630-542-6684
 
Rent-A-Rev - 847-854-1230
 
IEVA Design (Invitations) -
708-307-6474
 
transportation
Mercury Limousine Service - 866-987-0088
2815 Jorie Blvd
Oak Brook, Illinois 60523
 
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
 
 
All Prices Subject to Service Charge and Applicable State Sales Tax.
ceremony information
A beautiful outdoor ceremony next to our private lake is an ideal start to your next step in life. Ceremony fee of $2,000 includes outdoor ceremony space on our Grassy Knoll as well as an indoor location if the weather does not permit an outdoor option.  We also include speakers and a microphone for your officiant. Rehearsal space, both outdoors and indoors, will also be available the evening prior to your wedding. You and your officiant are responsible for conducting the rehearsal
 
confirmation of space and deposits
An initial nonrefundable deposit of $3,000 is required to confirm your date along with a signed contract. Additional deposit schedule will be arranged during contracting.
guest accommodations
Our courtesy guestroom block consists of 10 rooms the night prior to the wedding and 20 rooms for the night of the wedding. We will supply you with an online reservation link to share with your guests on the "save the date" information that you send out. Our guestroom availabiltiy is limited, so please take the time to discuss your needs with both sides of the family.
 
vendors
We would recommend using a vendor from our preferred vendor list. We request all vendors to deliver flowers, cakes, audio visual, etc. no sooner than two hours prior to your scheduled event. All items must be removed following the event unless arrangements have been made with your Catering Manager. All vendors must supply all their own equipment for set up. The Hyatt Lodge is unable to loan guests or vendors equipment and ladders.
welcome packets and gift bags
The following price applies to any gifts given out to your guests at the front desk as they register into their guestroom.

One General 8x10 Gift Bag given at the front desk @ $1.50 each
 
Larger bags may have additional fees.
 
Some Restrictions apply (see Wedding Specialist for details)
 
final payment
Final payment in the form of a cashier’s check, money order, credit card or cash is due at least three (3) business days prior to the wedding date. If any items are being purchased on a consumption basis a refundable 15% overage deposit will be collected with the final payment to cover charges incurred during and following the wedding.
 
food and beverage
No food or beverage may be brought into the hotel by guests or persons attending functions. All food and beverages will be supplied by the hotel. In the event you plan to bring in your own wedding cake, a cakecutting fee of $1.50 per person will apply. Please coordinate this with your Hyatt wedding specialist
2815 Jorie Blvd
Oak Brook, Illinois 60523
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
guarantee
A final guaranteed number of guests is due by 11:00 a.m. three business days before your event. After we receive this number, it may not be reduced.
 
security
The Hyatt Lodge will not assume responsibility for the damage or loss of any merchandise or articles left on the premises prior to or following your ceremony or reception. Should you wish to hire security services, suggestions are available through your Catering Manager. Please ensure that someone from your wedding party secures any gifts left at your wedding. The hotel will not be responsible for gift removal. This includes all vendor equipment on property.
 
 
 
 
 
 
 
 
 
 
 
hyatt honeymoons
Celebrate your wedding day at HYATT and enjoy free nights on your honeymoon. When the cost of your wedding totals the minimum amounts listed below, you will receive complimentary World of Hyatt Bonus Points to redeem for free nights at any participating HYATT Hotel and Resort worldwide. Offer subject to terms and conditions. Visit hyattweddings.com for full details.

$10,000 USD earns 60,000 World of Hyatt Bonus Points or a minimum of two free nights

$20,000 USD earns 90,000 World of Hyatt Bonus Points or a minimum of three free nights

$30,000 USD earns 120,000 World of Hyatt Bonus Points or a minimum of four free nights

$40,000 USD earns 150,000 World of Hyatt Bonus Points or a minimum of five free nights
hyatt gift cards
Easy for them. Unforgettable for you. Hyatt Gift Cards are the perfect way to extend your HYATT wedding. They can be redeemed for a variety of services, including award-winning dining, green fees, rejuvenating spa treatments and overnight stays. Purchase them as a reward for yourself, receive them as gifts to use on your honeymoon or give them as gifts to help your special guests personalize their experience while at your HYATT wedding. Hyatt Gift Cards can fit any budget with a range of denominations. Visit certificates.hyatt.com
hyatt gift registry
Hyatt Gift Registry is a fantastic way for couples to share travel dreams with friends and family and provides a way to help you get where you want to go. For those planning their honeymoon who want to give guests additional options for gift giving, Hyatt Gift Registry is a great alternative. Creating a Hyatt Gift Registry is fun, easy and 100% customizable. Visit hyattgiftregistry.com
2815 Jorie Blvd
Oak Brook, Illinois 60523
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
2815 Jorie Blvd
Oak Brook, Illinois 60523
T + 630-568-1234 F + 630-581-6619
http://thelodge.hyatt.com
All Prices Subject to Service Charge and Applicable State Sales Tax.
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